Malawi 100% Nkuya Peaberry Coffee by Roast Theory

• Rare Peaberry Coffee Beans
• Aroma: Fragrant, Maple
• Flavor: Citrus, Berry, Baking Spices, Dried Fruit
• Body: Full, Mellow, Smooth
• Acidity: Bright, Crisp
• Harvest Season: May-October
• Variety: Arabica, Nyika, Catimor, Gesha
• Growing Elevation: 4,000 ft
• Milling Process: Washed, Sun-Dried on African Beads

 Malawi's unique Nkuya Peaberry Coffee, carefully grown and sun-dried on African beads by ROAST THEORY, offers a distinctive flavor. Nestled between Mozambique and Zambia in southeastern Africa, this limited production coffee boasts an inviting aroma of maple, berry, spices, and dried fruit. Enjoy a bright acidity, smooth body, and hints of dark chocolate and citrus. Try this special coffee today and discover an exceptional flavor experience!