Dominican Republic Peaberry Organic 100% Salto de Baiguate Single-Origin Coffee by Roast Theory

• Rare Peaberry Coffee Beans
• Organically Grown
• Aroma: Rich
• Flavor: Nutty, Floral, Cocoa, Molasses
• Body: Full
• Acidity: Light to Moderate
• Harvest Season: October-June
• Variety: Arabica, Typica, Caturra
• Growing Elevation: 2,600-4,900 ft
• Milling Process: Washed, Sun-Dried on Patios

Peaberry coffee beans are a natural mutation found in only about 5% of coffee beans when the berry develops only a single, oval bean inside the coffee cherry, rather than the pair of flat-sided beans that typically occur.

Discover the delicious notes of Dominican Republic Organic Peaberry 100% Salto de Baiguate Coffee by Roast Theory. Originally introduced to the DR by Spanish colonists in 1715, this single-origin coffee offers a unique aroma, with creamy, full body and flavors of chocolate, almond, molasses and more. Its light to moderate acidity perfectly compliments its nutty, floral, cocoa and molasses notes that will delight your senses! Grown by small-scale farmers since the 18th century, savor the unique taste of Dominican Republic history and indulge in the remarkable experience of every sip. Enjoy the unparalleled flavor of Dominican Republic Peaberry Salto de Baiguate 100% Organic Single-Origin Coffee!