• Colombian Supremo Decaf 100% Purace Single-Origin Coffee Roast Theory
  • Colombian Supremo Decaf 100 Purace Single Origin Roast Coffee Roast Theory Decaffeinated Caffeine Free
  • Swiss Water Process Decaf Coffee Decaffeinated Caffeine Free Infograph Roast Theory
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Roast Theory

Colombian Supremo Decaf 100% Purace Coffee by Roast Theory

$20.95 USD
$20.95 USD
Sale 5 lb Minimum for Light and Dark Roast
Free Shipping over $29
Bean
Size
Roast
  • Decaf Coffee
  • Swiss Water Process Decaffeinated
  • Aroma: Strong
  • Flavor: Caramel, Fruit
  • Body: Light-Medium 
  • Acidity: Medium
  • Harvest Season: October - February
  • Variety: Arabica 
  • Growing Elevation: 4,400 - 6,000 ft
  • Milling Process: Washed, Sun-Dried

Enjoy the complex flavor and aroma of Colombian Supremo Decaf 100% Purace Coffee, decaffeinated using the Swiss Water® Process. Decaffeinated through natural elements of water, temperature, and time, this exquisite decaf coffee ensures 99.9% caffiene-free indulgence with every sip. Feel refreshed and energized with no compromise in flavor!

Colombia is one of the largest coffee producers in the world. It comes in 3rd, only following Brazil and Vietnam. Colombian coffee is distinct because it produces almost exclusively high-end Arabica beans, as compared to the other two large producers. The conditions are ideal for growing superior beans, being grown in small farms on steep hillsides. Shade-grown Colombian Supremo Purace Decaf Coffee is known for producing mild, well-balanced coffee beans grown in the Huila region of Colombia.

Colombian Supremo coffee has a light to medium body, well-balanced with fruit and caramel flavors.

Colombia Supremo refers to the largest coffee bean size from Colombia. Experience the unique, intense flavor of the Colombian Supremo 100% Purace Coffee by Roast Theory. This premium bean offers a bold and chocolatey taste, perfect for any coffee enthusiast. Enjoy the natural sweetness of the Colombian Supremo beans, harvested from the largest size in Colombia for a truly delightful cup of coffee.

Savor the taste of perfectly balanced coffee with the Colombian Supremo 100% Purace Decaf Coffee by ROAST THEORY. Enjoy the aroma of strong, caramel and fruity flavors, while savoring its medium acidity and light-medium body. Hand-selected and shade-grown, this one-of-a-kind treasure is harvested from October to February in the Huila region of Colombia. Experience a delicious, velvety cup of exquisite coffee!